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(EMPIRE NEWS NETWORK—ENN)— U.S. Navy Culinary Specialist 3rd Class Atrian Voorhees, from Apple Valley, California, prepares lobsters in the wardroom galley aboard the aircraft carrier USS John C. Stennis (CVN 74) in the South China Sea, March 1, 2019. The John C. Stennis is deployed in the U.S. 7th Fleet area of operations in support of security and stability in the Indo-Pacific region. (U.S. Navy photo by Mass Communication Specialist 3rd Class Ikenna Tanaka)
